Finca El Porvenir "Tabi" • Colombia • 250g

Flavour
Sweet and balanced with notes of sweet chocolate and stone fruit, offering a smooth, juicy and comforting cup.

Origin
Produced by Sandra & Hector Milena Mora at Finca El Porvenir, Palestina, Huila, Colombia, at 1750–1850 m above sea level.

Varieties
A blend of Caturra, Tabi and Pink Bourbon, known for producing sweet, structured and expressive coffees.

Process
36–48h wet fermentation, washed and dried on raised beds – enhancing sweetness, clarity and rounded complexity.

Why we love it
A carefully cultivated coffee from a farm dedicated to organic practices, precision and constant improvement, resulting in a cup that is clean, sweet and beautifully balanced.

Roasted for
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