Colombia • Finca El Porvenir Tabi • 250g

Filter roast 

Producer: Sandra Milena Mora & Hector Coy

Origin: Palestina, Huila, Colombia

Cultivars: Caturra, Tabi, Pink Bourbon

Process:  36-48 h wet fermentation, dried on raised beds

Flavour notes: Sweet chocolate, stone fruit, sweet

Altitude: 1750-1850masl